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Improving the Nutrient Quality of Cereals (Report of Second Workshop on Breeding and Fortification)
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Description Not Available
Availability
| 5831 | Available |
Detail Information
| Series Title |
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| Call Number |
3.21
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| Publisher | League for International Food Eduction : USA., 1976 |
| Collation |
332
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| Language |
English
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| ISBN/ISSN |
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| Classification |
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| Content Type |
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| Media Type |
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| Carrier Type |
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| Edition |
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| Subject(s) | |
| Specific Detail Info |
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| Statement of Responsibility |
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Other version/related
No other version available